Perfect Baked Potato

I love baked potatos, and this is my favorite!

Instructions

Preheat your oven to 400 degrees F. Select a large potato and wash it (scrub!) and remove the eyes and blemishes.

Using a fork, stab your potato repeated all over (poor potato!)

Coat the potato with olive oil, and sprinkle with spices! I chose salt, pepper, thyme, cumin, and cayenne pepper.

Place the potato in the oven directly on the rack, and bake for one hour.

When the potato is done, poke a line across a flat side with a fork, and give your potato a squeeze. It will pop open.

Top with soy sour cream and fresh chopped chives!